Joining John on The Bottom Line on KCLR this week was Brian Keyes Editor Of Kilkenny People who chatted through some of the business news stories from the past week as well as looking forward to Christmas and what it may look like for businesses this year.

Accountant Alan Seery spoke to John about the Stay and Spend Tax credit, the old and new wage subsidies and the differences between them, tax returns and the upcoming budget.

Continuing with the Taste Local Tour, earlier this week John took a trip out to Piltown to meet Tom Murray, Agronomist at Iverk Produce. John spoke with Tom to find out more about O’ Shea’s 1500 acre farm and the work they do.

Ruairí Deane, Product Development Manager at Fáilte Ireland spoke to John about how the hospitality industry is progressing as well as highlighting the Covid-19 Adaptation Fund that is currently available.

With thanks to O’Neill Foley, Produced by Deirdre Dromey.

To contact the show, email [email protected]