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Chris and McKenna sit down with Paul Servais, the Retail Food Service Director at Kwik Trip, to talk about his 20-year career with the company and how the food program has evolved over the past two-plus decades. Paul shares insight on all things fried chicken, reminisces about Chunka Lunka cookies, and settles the tornaydo vs. tornahdo debate once and for all.
By Kwik Trip4.6
4242 ratings
Chris and McKenna sit down with Paul Servais, the Retail Food Service Director at Kwik Trip, to talk about his 20-year career with the company and how the food program has evolved over the past two-plus decades. Paul shares insight on all things fried chicken, reminisces about Chunka Lunka cookies, and settles the tornaydo vs. tornahdo debate once and for all.