At The Table Podcast

08: Feeding the Critically Ill with David Waters of Community Servings


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I talk to Community Servings CEO David Waters about using food as medicine, why good food is so important to critically ill patients, and what it takes to serve 675,000 medically-tailored meals each year.

 

SHOWNOTES: atthetablepodcast.com/8

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At The Table PodcastBy Jessie Johnson