Eat & Drink with Ali Hassan & Marco Timpano

Comedians Ali Hassan & Marco Timpano, discuss, lament & come to terms with Food & Drink. They bring over a quarter century of restaurant experience to the podcast table.

This weeks episode: Ghee & B-52

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B-52

This is a layered drink, it has to have 3 distinct layers otherwise you've just made a mess.

• a shot glass
• turn a spoon (teaspoon, cocktail, espresso --the point is it should be smaller)
• you want to pour in the denser booze in first.
• Pour into one third of your glass with Khalua
• Slowly pour into one third of your glass
• Then slowly pour Bailey's, one third of your shot glass.
• it should be sitting neatly onto of your Kalua
• Then slowly but surely pour the Grand Marnier on top of the Bailey's
• It should sit onto of the Bailey's and make a lovely effect.
• Then shoot that shit back like you don't care what it looks like.

GHEE

• BUTTER!

That's the one and only ingredient you need. And then you have to clarify it. The second best way to do demonstrate that...since I didn't film myself doing it, is to link to someone else's demo. Click on this VIDEO for a great tutorial.

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