This week on Chill , we chat with Rupert Dyer, the Commercial Director, APAC @ WhatIF Foods!

WhatIF Foods offers an authentic, nutritious basket of regenerative foods – foods that replenish the nutrients we need throughout our active day; foods that regenerate land and reconnect us with our values and communities; foods that appreciate the interdependence of our well-being because we need nature in cities, life in food, and a purpose in communities. WhatIF Foods aren’t designed for baby boomers, Gen X, Millennials, or Gen Z – but for the ReGeneration.

Rupert is a well-rounded senior executive offering a long-term track record of establishing a vision, developing strategy and delivering growth. Entrepreneurial, resourceful, and execution-oriented with a clear focus on stakeholder value, with demonstrated resilience in the face of adversity across multiple disciplines, geographies, industries and governments.

Overdose. SEA Managing Director, Iestyn Keyes and Rupert discuss cross-border trade, post-pandemic supply chains and sustainability.