Veggies & Virtue

104. Best Ways to Store Frozen Food: How to boost nutrition and minimize food waste with freezing


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There is often a perception that frozen food is not as healthy as fresh. However, whether packed at its peak and frozen by a food manufacturer or in attempts to minimize both food waste and rising grocery costs, frozen foods can be a real asset to a busy family’s overall diet. With plenty of tips and tricks to optimize taste, texture, and a food’s overall nutrition, we are going to go over:

  • Misconceptions about frozen foods
  • Considerations for what your goals are with freezing more food
  • What container types keep frozen food tasting the best and to have the best nutrition
  • Some of my favorite foods to freeze
  • SHOWNOTES:

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    Veggies & VirtueBy Ashley Smith, RD, LD [Picky Eating Expert]

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