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In this episode, we interviewed Eddy Gonzalez from Canada. Eddy talked about his experience running a successful restaurant business in Taipei from owning just a stall in Dansui District. His Eddy's Cantina grew to be a popular niche Mexican restaurant up in a posh area of Tianmu. Eddy also runs his regular YouTube Channel and podcast Eddy Live where he interviews foreigners in Taiwan.
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By Paolo Joseph L. LisingIn this episode, we interviewed Eddy Gonzalez from Canada. Eddy talked about his experience running a successful restaurant business in Taipei from owning just a stall in Dansui District. His Eddy's Cantina grew to be a popular niche Mexican restaurant up in a posh area of Tianmu. Eddy also runs his regular YouTube Channel and podcast Eddy Live where he interviews foreigners in Taiwan.
Support the show