The Rice Stuff

#108 AI on the Menu: Reshaping the Food Industry With Andreas Duess


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How is AI transforming the food industry? Hosts Michael Klein and Lesley Dixon talk with Andreas Duess, CEO of 6 Seeds Consulting, about AI-driven data, virtual consumer panels, and predicting food trends. From the impact of Ozempic on grocery shopping to the viral rise of air fryers, this conversation reveals how AI can be a powerful business tool—when used correctly. Tune in to explore the future of food, marketing, and consumer insights!

https://6seedsconsulting.com https://www.linkedin.com/in/andreasduess

With special guest:

Andreas Duess, CEO and Founder, 6 Seeds Consulting

Hosted by:

Michael Klein and Lesley Dixon

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