<p>There's more to New England cooking than clam dishes (bakes and chowders).  Chef and author Matt Jennings proves this point when he chats with Dara about his new cookbook.</p>

There's more to New England cooking than clam dishes (bakes and chowders). Chef and author Matt Jennings proves this point when he chats with Dara about his new cookbook.

<p>There's more to New England cooking than clam dishes (bakes and chowders).&nbsp; Chef and author Matt Jennings proves this point when he chats with Dara about his new cookbook.</p>

11-4-17 - Off the Menu

WCCO's Off The Menu with Dara Moskowitz Grumdahl

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11-4-17 - Off the Menu

11-4-17 - Off the Menu