Food was always important to Brooks Headley, even while he was drumming in bands like Born Against and Universal Order of Armageddon, but he didn’t begin a professional cooking career until later in life. Starting in Washington D.C., Brooks traveled the country both with his bands and working at restaurants, before settling in New York and finding acclaim as the executive pastry chef at Del Posto. Later, he left the ultra-expensive white tablecloth world behind to open the wildly popular Superiority Burger, which now has locations in NYC and Tokyo. We talk to Brooks about figuring out what’s important to him, how his restaurant is an extension of both himself and the ethics he learned playing in punk bands, and how to be genuine and honest - as a leader, a musician or a human being.

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