This week Zack and I decided to continue on the topic of food documentaries and continue to discuss and explore the the information that is provided. We discuss the topics of immigrants, food allergies, and animal agriculture.

# 112.3 Food documentaries

This is two cooks w/o a kitchen where hosts Vince &amp; Zach talk about behind-the-scenes stories and experiences from the food and service industry, along with our favorite Chef’s and foods, interviews with people who share the passion for cooking, and anything else that peaks our interest.

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This is two cooks w/o a kitchen where hosts Vince & Zach talk about behind-the-scenes stories and experiences from the food and service industry, along with our favorite Chef’s and foods, interviews with people who share the passion for cooking, and anything else that peaks our interest.

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# 112.3 Food documentaries

# 112.3 Food documentaries