L!VE Every Monday 10pm PST 
Call/Text (510)-463-1145 
 
Catch my Sucio Talk with Chef Stephane Saint Louis. Owner Of Table Culture Provisions In Petaluma, CA 
He called in to the show to briefly speak on the path that led him to opening a restaurant in Petaluma, and his hopes and dreams for the future of this endeavor. I had the pleasure of eating there a while back. Im excited to see the Life of this restaurant take place.
Congrats Big Bro! 
 
Peace!!

L!VE Every Monday 10pm PST Call/Text (510)-463-1145 Catch my Sucio Talk with Chef Stephane Saint Louis. Owner Of Table Culture Provisions In Petaluma, CA He called in to the show to briefly speak on the path that led him to opening a restaurant in Petaluma, and his hopes and dreams for the future of this endeavor. I had the pleasure of eating there a while back. Im excited to see the Life of this restaurant take place. Congrats Big Bro! Peace!!

#118 L!VE After Service

Boricua Chef David Sucio Talks To Hospitality Professionals About The Past And Present Status Of Food Service. A Raw, Uncensored Account Of What It's Like To Dedicate Your Life To The Craft Of Cooking And Hospitality. The Show Is Meant To Inspire A Young Generation Of Food Professionals To Keep The Craft Alive Through Hard Work And Dedication.

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#118 L!VE After Service

#118 L!VE After Service