“But what if it doesn’t work?” – is a question we often ask ourselves when we start something, or are planning to change things up.

Not knowing everything there is to know, is actually one of the most silent yet deadly obstacles to real, meaningful progress.

The fact is, no one knows everything before they start.

Including food moguls, Rene Redzepi, Thomas Keller, Anthony Bourdain, & Gordon Ramsay, who all started out as a humble dishwashers.

Turns out, they discovered something that NO ONE else noticed, in their time as dishwashers.

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