Identifying the touch points for guests and the expectations around those help to standardize guest experience. But to truly provide an exceptional, memorable, experience we need to think not just service but overall experience. Before, During, and maybe even after.
This episode is sponsored by www.BlueHost/track/MODNation
Restaurant MOD is produced by https://www.DoubleSat.com

Identifying the touch points for guests and the expectations around those help to standardize guest experience. But to truly provide an exceptional, memorable, experience we need to think not just service but overall experience. Before, During, and maybe even after. This episode is sponsored by www.BlueHost/track/MODNation Restaurant MOD is produced by https://www.DoubleSat.com

12 Moments of Truth

Restaurant Manager On Duty
Top Restaurant Leaders & Industry Insiders.
We are cooking it up with Top Restaurant Leaders and Industry Insiders.
Learning what should be 86’ and what is making the Special List.
From Marketing, Staffing, and Technology we are discussing how these restaurateurs are cooking with heat.

Business

Restaurant Manager On Duty Top Restaurant Leaders & Industry Insiders. We are cooking it up with Top Restaurant Leaders and Industry Insiders. Learning what should be 86’ and what is making the Special List. From Marketing, Staffing, and Technology we are discussing how these restaurateurs are cooking with heat.

Restaurant Manager On Duty
Top Restaurant Leaders &amp; Industry Insiders.
We are cooking it up with Top Restaurant Leaders and Industry Insiders.
Learning what should be 86’ and what is making the Special List.
From Marketing, Staffing, and Technology we are discussing how these restaurateurs are cooking with heat.

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12 Moments of Truth

12 Moments of Truth