To my mind, the classic pizzeria is a glorious restaurant industry staple. For many, it is a glorious thing that acts as either a gateway restaurant to the world of dining, or for the older ones of us, a time capsule to memories past. They are timeless - filled with food, fun, and a good time, whether solo dining, date night, a family outing, or meeting up with friends. All seems right when there is good pizza and a cold drink.

That is why I wanted to sit down with Marcos Costas, and Christopher Christian of the delicious and charming Dana Point pizzeria - aPizza Doho. We sit down to discuss their journey, life running a pizzeria, and working with the community to deliver a truly great pie. 

Enjoy

The Best Ceats Podcast brings unprecedented access to the Orange County hospitality industry each and every episode. Bringing you the best stories, and the people behind them with every interview, The Best Ceats Podcast showcases the very best of Southern California’s bars, restaurants, and beyond.

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