This easy slow cooker or stove top kielbasa potato soup is perfect for the first official week of fall. Cozy and easy, which are just the vibes we're going for.

As always the full printable recipe is linked above, but if you're making your grocery list here's what you'll need:

Produce: 1.5 lb baby gold potatoes, 8 oz carrots, 1 medium onion

Inside aisles: 1 can corn (15 oz), 4 cups beef broth, 1 tsp dijon mustard, 1/2 tsp garlic powder, 1/2 tsp salt, 1/2 tsp pepper (seasonings to taste)

Cold: 14 oz Kielbasa (one package), 2 cups milk, 1/2 cup sour cream, 8 oz cheddar cheese