Lucky number 7 - "Scary Ales". No brew project can go by without me making an amber ale. It's my favorite and I'm not ashamed to say it.

The name comes right from the very last attraction announced for Halloween Horror Nights 2018, the Original Content House "Scary Tales - Deadly Ever After".

Amber ales will likely be a style I'll spend my whole brewing tenure trying to perfect, and in the vein this is new, adjusted recipe for this project.

Did I find the one that will keep my happily ever after?

Check out this episode "Is It Beer Yet" and find out!

https://youtu.be/f-6Gs_Drf2c

Full Recipe (All Grain 1 Gallon):

2lb 8 oz Pale Malt 2-Row

2.4 oz Caraaroma

2.4 oz Crystal 60L

1.6 oz Munich Malt

1.6 oz Carapils

Mash for 60 mins at 153 degrees F

Boil:

.11 oz Northern Brewer Hops 60 min

.12 oz Fuggle Hops 20 min

Yeast:

3.3 grams Salale US-05

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