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NOTE: This episode was recorded before COVID-19.
In this episode I hung out with with Hawnuh Lee the founder / designer / illustrator behind Closed Loop Cooking, a food media platform focused on reducing food waste and single use kitchen items. Closed Loop Cooking is the culmination of Hawnuh’s multidisciplinary creative approach. The platform is at the intersection of design education, storytelling, and sustainability–pulling inspiration from her 10+ years of restaurant experience and professional design work.
We talk about all things food waste, being vegan and low waste in different cultures, and also fun ways to reduce your waste at home!
Connect with Closed Loop Cooking here:
https://closedloopcooking.com/
Thanks for tuning in! If you've enjoyed the episode you can subscribe here:
https://www.theecopreneurshow.com/subscribe
By Vanina Howan5
88 ratings
NOTE: This episode was recorded before COVID-19.
In this episode I hung out with with Hawnuh Lee the founder / designer / illustrator behind Closed Loop Cooking, a food media platform focused on reducing food waste and single use kitchen items. Closed Loop Cooking is the culmination of Hawnuh’s multidisciplinary creative approach. The platform is at the intersection of design education, storytelling, and sustainability–pulling inspiration from her 10+ years of restaurant experience and professional design work.
We talk about all things food waste, being vegan and low waste in different cultures, and also fun ways to reduce your waste at home!
Connect with Closed Loop Cooking here:
https://closedloopcooking.com/
Thanks for tuning in! If you've enjoyed the episode you can subscribe here:
https://www.theecopreneurshow.com/subscribe