This week we have JP the butcher in from whole foods/Local 360 to discuss his knowledge of all things cutting up meat. Tips on how to make friends with your butcher at the super market and the INGREDIENT OF THE WEEK: Blue cheese
This week we have JP the butcher in from whole foods/Local 360 to discuss his knowledge of all things cutting up meat. Tips on how to make friends with your butcher at the super market and the INGREDIENT OF THE WEEK: Blue cheese