Grill, How Long Steak MR?

#134 Bong water soup & Restaurant abridgment


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Bobbie and Guest Co-host Chef Troy Krajewski talk a little bit about Chef Eric Rivera's departure from the Podcast. They check in on Troy and one of his Restauranteur friends from back home in Oregon and tie that into local celebrity Chef Maria Hines downsizing to just one restaurant. Finishing up by giving their opinion on Chef Thomas Keller serving soup from a BONG.
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Grill, How Long Steak MR?By The Soundcasting Network

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