Just as tiny houses require all the limited space to be used efficiently for shelter – urban forest gardens use every bit of available space (side-to-side as well as up-and-down) to grow a mix of local produce. But farming in an urban setting present a unique set of challenges – from codes and zoning that may shut it down, to theft and vandalism, to tip toeing around utilities and easements.

Chad Cully, graduate student in Cornell University's Natural Resources and the Environment program joins Annie and Jay Warmke from Blue Rock Station for a discussion design challenges in creating an urban forest garden.