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¡Hola! ¿Qué tal estás? Have you just started learning Spanish or are you still a beginner? Then, this week's episode, WITH LOTS OF ENGLISH!, will be super useful.
Get cracking with pronunciation from the very beginning! Trust me. In this PART TWO you'll learn about the "ll", the "y", the "soft r" and the "rolled r", the "ch" and, of course, that letter so characteristically Spanish, the "ñ". Listen to PART ONE first and then continue here.
Don't miss it!
If you're an intermediate student you'll definitely benefit from brushing up your pronunciation as it's not something that it's given the importance it deserves. Even if you're at an advance level, it's never too bad revising. :)
READ the episode here: https://thespanishnotebook.com/blog-2/ by choosing the post with the same title. Enjoy also the extras.
Follow me on Instagram and my website thespanishnotebook.com for more content!
You can also drop me a message via my new Facebook page!
¡Muchas gracias por escucharme! :)
Zulema Louzán (The Spanish Notebook).
¡Hola! ¿Qué tal estás? Have you just started learning Spanish or are you still a beginner? Then, this week's episode, WITH LOTS OF ENGLISH!, will be super useful.
Get cracking with pronunciation from the very beginning! Trust me. In this PART TWO you'll learn about the "ll", the "y", the "soft r" and the "rolled r", the "ch" and, of course, that letter so characteristically Spanish, the "ñ". Listen to PART ONE first and then continue here.
Don't miss it!
If you're an intermediate student you'll definitely benefit from brushing up your pronunciation as it's not something that it's given the importance it deserves. Even if you're at an advance level, it's never too bad revising. :)
READ the episode here: https://thespanishnotebook.com/blog-2/ by choosing the post with the same title. Enjoy also the extras.
Follow me on Instagram and my website thespanishnotebook.com for more content!
You can also drop me a message via my new Facebook page!
¡Muchas gracias por escucharme! :)
Zulema Louzán (The Spanish Notebook).