Morris tackles Chicago Deep Dish Pizza for his story, while Bryan discusses our generation. Plus a Curse Word of the Week for those fighting the good fight. Hang tough, folks.  New episodes every TUESDAY. Hosted by Morris Franklin and Bryan Treat.Get everything Dream Idiots at <a href="https://www.dreamidiots.com/" target="_blank" rel="noreferrer noopener">www.dreamidiots.com</a>.

Morris tackles Chicago Deep Dish Pizza for his story, while Bryan discusses our generation. Plus a Curse Word of the Week for those fighting the good fight. Hang tough, folks. New episodes every TUESDAY. Hosted by Morris Franklin and Bryan Treat.Get everything Dream Idiots at www.dreamidiots.com.

Morris tackles Chicago Deep Dish Pizza for&nbsp;his story, while Bryan discusses our generation. Plus a Curse Word of the Week for those fighting the good fight. Hang tough, folks.&nbsp; New episodes every TUESDAY. Hosted by Morris Franklin and Bryan Treat.Get everything Dream Idiots at&nbsp;<a href="https://www.dreamidiots.com/" rel="noopener noreferrer">www.dreamidiots.com</a>.

154: A Tale of Two Restaurants, part 4 / Notes from a Gen Xer

A progressive and comedic take on history, culture and current events. Plus, the Curse Word of the Week. Hosted by Morris Franklin and Bryan Treat. New episodes every TUESDAY! Get everything Dream Idiots at <a href="https://www.dreamidiots.com" target="_blank" rel="noreferrer noopener">www.dreamidiots.com</a>.

Comedy

Society & Culture

History

Philosophy

Improv

A progressive and comedic take on history, culture and current events. Plus, the Curse Word of the Week. Hosted by Morris Franklin and Bryan Treat. New episodes every TUESDAY! Get everything Dream Idiots at www.dreamidiots.com.

A progressive and comedic take on history, culture and current events. Plus, the Curse Word of the Week. Hosted by Morris Franklin and Bryan Treat. New episodes every TUESDAY! Get everything Dream Idiots at <a href="https://www.dreamidiots.com" rel="noopener noreferrer">www.dreamidiots.com</a>.

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154: A Tale of Two Restaurants, part 4 / Notes from a Gen Xer

154: A Tale of Two Restaurants, part 4 / Notes from a Gen Xer