Chef Sucio Talks to Aaron Plascencia, he is the Executive Chef at Taste Catering in Burlingame, California. They've been catering for over 2 decades all over the Bay Area putting on events for more than 5,000 people at a time!

We Sucio Talked About

Catering Logistics

hotboxin with sternos

Planning process of events

Working for d*ckhead Chefs

Disney Fine Dining Kitchens

Bay Area

Chef Geoff Davis Congrats

& keeping employees for 20 years

100% Food Industry Talk

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