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D Magazine's dining critic, Brian Reinhart, joins Tim and Kathy to talk about the Dallas dining scene, the origin of Texas toast, how the Rice University mascot got its name, the best pancakes in town, and whether Kathy is insane for suggesting that diners should eat salad with their hands.
Remember: print makes the podcast possible. Consider subscribing to D Magazine.
By D Magazine4.7
3939 ratings
D Magazine's dining critic, Brian Reinhart, joins Tim and Kathy to talk about the Dallas dining scene, the origin of Texas toast, how the Rice University mascot got its name, the best pancakes in town, and whether Kathy is insane for suggesting that diners should eat salad with their hands.
Remember: print makes the podcast possible. Consider subscribing to D Magazine.

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