RestoTalk

19 - Running A Renowned Father-Son Steakhouse


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Oftentimes when going out to dine, we find it as an escape and to be able to experience a whole different atmosphere. There are also times when we like to feel a little more at home when we go out to eat. K.C. Gulbro and his father look to provide that kind of experience with both of their concepts FoxFire and Copper Fox. Today, Justin talks with k.C. about his story, what makes a steakhouse so special, and how his restaurants have gained national attention and popularity.

For more information, visit their websites: FireFox Geneva and Copper Fox.

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RestoTalkBy Influicity