Why does the smell of freshly baked bread make us feel so good?

In this listening-focused episode, I explore the emotional power of scent, food, and memory.

Perfect for B2-level learners, you’ll discover useful vocabulary, cultural insight, and a top tip for describing food in fluent, natural English.

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Want to learn real English, not textbook rules? This podcast helps you build confidence, speak naturally, and embrace mistakes. I learned English through immersion—and now I help others do the same.

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