Bunbury Turf Club is gearing up for its biggest day of the year and this week’s episode goes right inside the operation.

Ahead of this weekend’s Bunbury Cup, I sat down with Kyle Potter to break down what actually goes into running and maintaining a major regional racecourse. From track preparation and horse welfare, to race-day pressure, betting, crowds and the sheer scale of Cup Day. This is a proper behind-the-scenes look at an event most people only experience from the bar.

If you’ve ever rocked up to the races without thinking about what’s happening beneath your feet (or behind the scenes), this episode will completely change how you see it.