<p>For episode 2, I’m joined by Rizpah Bellard — social entrepreneur, cowgirl, and president of Nova Farming. She grew up ranching, studied at Cornell, and now she’s reconnecting kids to where food really comes from—sometimes with a friend from the farm in tow.</p>

For episode 2, I’m joined by Rizpah Bellard — social entrepreneur, cowgirl, and president of Nova Farming. She grew up ranching, studied at Cornell, and now she’s reconnecting kids to where food really comes from—sometimes with a friend from the farm in tow.

<p>For episode 2, I’m joined by&nbsp;Rizpah Bellard — social entrepreneur, cowgirl, and president of Nova Farming. She grew up ranching, studied at Cornell, and now she’s reconnecting kids to where food really comes from—sometimes with a friend from the farm in tow.</p>

2. Rizpah Bellard

This brand-new series will have you meet the people, families, and communities behind California’s beef industry.

In each episode, we’ll sit down with cattle ranchers and beef producers from across the state to hear their stories — how they care for their cattle, the land, and the traditions that make California ranching so unique.

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Food

This brand-new series will have you meet the people, families, and communities behind California’s beef industry. In each episode, we’ll sit down with cattle ranchers and beef producers from across the state to hear their stories — how they care for their cattle, the land, and the traditions that make California ranching so unique.

This brand-new series will have you meet the people, families, and communities behind California’s beef industry.

In each episode, we’ll sit down with&nbsp;cattle ranchers and beef producers&nbsp;from across the state to hear their stories — how they care for their cattle, the land, and the traditions that make California ranching so unique.

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2. Rizpah Bellard

2. Rizpah Bellard