You can carve out 20 minutes to make a meal, right? In this mini episode of the Today Is The Day Podcast, Meghan and Josh are sharing their go-to 20-minute weekday meal ideas to help you cook a delicious dinner quickly (especially if you have prepped a little in advance!)

SHOW NOTES: https://www.culinarynutrition.com/whats-for-dinner-stress/

COURSE DETAILS: https://culinarynutrition.com/program

FREE CLASS: https://culinarynutrition.com/milk-class

They share:

- Meal ideas you can make without really having a recipe

- How to include more nutrition in your meals, as well as incorporate those unpopular vegetables

- How to adapt recipes to be vegan, omnivore, or grain-free

- How to make your meal ingredients stretch and use all the leftover bits and bobs

- Choose-Your-Own-Adventures meals to offer customization to family members (particularly those selective eaters!)

Plus, a few special weekend meal ideas you can make from scratch when you have more time.