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20% of American diets have the highest carbon footprint
Just 20% of Americans are responsible for 46% of the food-related greenhouse gas emissions in the U.S. That’s one of the findings of a new study in the journal Environmental Research Letters .
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By Lester Graham
4.6
5757 ratings
Just 20% of Americans are responsible for 46% of the food-related greenhouse gas emissions in the U.S. That’s one of the findings of a new study in the journal Environmental Research Letters .