In this episode of WSET Flashcards, we break down the fundamental processes behind making white, red, and rosé wines. Learn how grapes are crushed, fermented, and matured to create these different styles of wine. Why do red wines have more tannins? What makes rosé pink? And why is white wine fermented without skins? This episode answers these key questions and more, helping you deepen your knowledge of winemaking.

Tune in, test yourself, and refine your wine expertise!