Summary: We sit down at Perfect Bar headquarters in San Diego to chat with Leigh Keith, Co Founder and COO of Perfect Bar. When Leigh was just 19 her dad got cancer, she and her siblings new they needed to help the family, but how? In this episode you will hear all about how Leigh and her siblings turned their dad's recipe into the brand that revolutionized the highly competitive functional foods category by offering the first refrigerated protein bar on the market.