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#22: What Are The Hazards And Risks In Kitchen? And how to avoid them?
In this short today,
Understanding how to identify the hazards and risks in the kitchen, as well as adopting control measures, is also the role of every cook. A kitchen area is a special place for food lovers and a commonplace with free access for family, friends, and pets.
The probability of an accident occurring is directly related to a hazard and risk to which a person or property is exposed. Ideally, action or control measures are taken every time an incident occurs.
Author Paulo Daumas: Gastronomy Specialist
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Important Links
▶ Download our Powerful Resource and Discover Now the Primary Grapes Used to Produce White and Red Wines:
▶ Join over 3000 wine lovers on our wine course: HOW TO TASTE, SERVE, PAIR, AND STORE YOUR WINES confidently:
▶ Sign up for our newsletter, join thousands of subscribers, and get our best content delivered periodically:
▶ Access the link to subscribe on our Youtube channel and activate the notifications to be notified. New videos daily!
----------
*Don't miss any episodes; Follow our channels and stay tuned for all the news in the Gastronomy universe. We are waiting for your "Wave" there 😉
◼ GastroVino Academy Website
◼ Youtube
◼ Tiktok
GastroVino Academy is an entertainment and education company founded in 2021. We produce documentaries, articles, interviews, podcasts, courses, and much more. Our focus is on informative and educational content related to the Gastronomy universe, its production chain, and rescuing local traditions and customs. Join us on this journey! 😊
#GastroVino Academy
View all episodes
By Paulo DaumasIn this short today,
Understanding how to identify the hazards and risks in the kitchen, as well as adopting control measures, is also the role of every cook. A kitchen area is a special place for food lovers and a commonplace with free access for family, friends, and pets.
The probability of an accident occurring is directly related to a hazard and risk to which a person or property is exposed. Ideally, action or control measures are taken every time an incident occurs.
Author Paulo Daumas: Gastronomy Specialist
----------
Important Links
▶ Download our Powerful Resource and Discover Now the Primary Grapes Used to Produce White and Red Wines:
▶ Join over 3000 wine lovers on our wine course: HOW TO TASTE, SERVE, PAIR, AND STORE YOUR WINES confidently:
▶ Sign up for our newsletter, join thousands of subscribers, and get our best content delivered periodically:
▶ Access the link to subscribe on our Youtube channel and activate the notifications to be notified. New videos daily!
----------
*Don't miss any episodes; Follow our channels and stay tuned for all the news in the Gastronomy universe. We are waiting for your "Wave" there 😉
◼ GastroVino Academy Website
◼ Youtube
◼ Tiktok
GastroVino Academy is an entertainment and education company founded in 2021. We produce documentaries, articles, interviews, podcasts, courses, and much more. Our focus is on informative and educational content related to the Gastronomy universe, its production chain, and rescuing local traditions and customs. Join us on this journey! 😊
#GastroVino Academy