“When it’s brown it’s cooked. When it’s black it’s buggered”. Wisdom from today’s guest Simon Parnell also known as Serenak.

Simon started cooking when he moved out of his parents’. Over time, he has perfected the art of “One pot cooking” making delicious curries and stews.

One specialty of his is what he calls “Lucky Pots”

Links:

Casserole Recipes - Great British Chefs Egg Custard Bread Pudding Recipe Baked Apples Recipe | Allrecipes Syrup Suet Pudding Pentland Javelin The best spaghetti bolognese recipe | BBC Good Food Victoria Sponge Cake Recipe | Allrecipes Lemon Layer Cake with Buttercream Christmas Pudding Recipes | Allrecipes Traditional British Mince Pie Recipe Basic Shortcrust Pastry Full English Breakfast Simon can be found at:

Twitter/serenak

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Intro music: “Child’s Play” by Alex Nekita (alexnekita)