The Seattle DINING Food and Wine Show

#2207 – July 2022, Cooking on the Interurban


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Dan Thiessen is our gust this month to give us the scoop on Walla Walla Steak Company’s expansion into Woodinville. Lots of special events are on the calendar, one is quite pricey! We’ve been checking out the new string town along the Interurban and finding out what’s cooking there. We’ve got some handy tips and more on this episode so dig in!
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The Seattle DINING Food and Wine ShowBy Connie Adams and Tom Mehren

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