On today's episode of the podcast I had the pleasure of speaking with someone who I had the pleasure of meeting earlier this year at a French cooking class! My guest on today's episode is Ted Marris, a chef in the Chattanooga area teaching others how to cook different kinds of food from all across the world! It was such a pleasure getting to speak with Chef Ted, and I hope you enjoy! Big thanks to Chef Ted for being on the show!

As always, thank you for listening to & supporting the podcast!

--------------------------------------------------------------------------------------------------

• The Sweet & Savory Classroom Website: https://www.sweetandsavoryclassroom.com/
• Chef Ted's Instagram: https://instagram.com/tedf_m?igshid=YmMyMTA2M2Y= 
• Podcast Linktree: https://linktr.ee/danieltrentham
• Contact: [email protected]
• Daniel's Instagram: https://www.instagram.com/daniel_trentham/?igshid=YzAyZWRlMzg%3D
• Daniel's LinkedIn: https://www.linkedin.com/in/daniel-trentham/
• Check out The Third Seat: https://www.croftandfrost.com/the3rdseat

Support this podcast at — https://redcircle.com/radio-face/donations