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Part of what's amazing about fermented and distilled drinks is their ability to carry other flavors, smells, and sensations.
This week, we're talking about the unexpected ways the concept of dairy shows up in our libations, from buttery chardonnay to milk punch.
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Part of what's amazing about fermented and distilled drinks is their ability to carry other flavors, smells, and sensations.
This week, we're talking about the unexpected ways the concept of dairy shows up in our libations, from buttery chardonnay to milk punch.