In this episode of FoodKast, we sit down with the award-winning general manager in Brazil, Luiz Gustavo Alves. Join us as we explore the fascinating world of the hospitality industry and gain invaluable insights into what it takes to run a successful resort.

Luiz Gustavo Alves shares his wealth of experience and knowledge on the various challenges and rewards of managing a resort, from ensuring the highest level of guest satisfaction to effectively leading a team of dedicated professionals. He also provides a unique perspective on the nuances of Brazil's hospitality industry and how it has evolved over the years.