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Welcome to After Dinner Drinks, the show where we talk honestly about the restaurants we just left. In this episode, we’re diving into COCODAQ, a Korean fried chicken spot in NYC.
We get into:
- Paloma's birthday
- Our famous Jean-Georges birthday dinner experience
- Restaurant Review: Cocodaq and service
- Whether it's up to the same level as big sister Cote
We’re Paloma and Michael, two longtime food entrepreneurs with years in the kitchen and in the business. We know what works and what doesn’t and we’re not afraid to say it. No fluff, no influencer hype. Just real talk from people who actually work in the industry.
📍 Restaurant: COCODAQ
📍 Location: NYC, NY
Subscribe for more restaurant breakdowns and behind-the-scenes takes on food culture.
By The Mouth MediaWelcome to After Dinner Drinks, the show where we talk honestly about the restaurants we just left. In this episode, we’re diving into COCODAQ, a Korean fried chicken spot in NYC.
We get into:
- Paloma's birthday
- Our famous Jean-Georges birthday dinner experience
- Restaurant Review: Cocodaq and service
- Whether it's up to the same level as big sister Cote
We’re Paloma and Michael, two longtime food entrepreneurs with years in the kitchen and in the business. We know what works and what doesn’t and we’re not afraid to say it. No fluff, no influencer hype. Just real talk from people who actually work in the industry.
📍 Restaurant: COCODAQ
📍 Location: NYC, NY
Subscribe for more restaurant breakdowns and behind-the-scenes takes on food culture.