First of all, we need flour, sugar, baking powder, salt and sour cream, water, vanilla extract, egg, and vegetable oil for the sponge cake. The mixer will help to smooth the mixture! Then we pour the mixture into a mold and send it to the oven! You will see the number of ingredients in our video!

Then we take butter, icing sugar, heavy cream, a little salt, and vanilla to make the frosting. Beat the cream with a mixer and divide it into three containers. Add some food coloring to make the mixture colorful!