The Spirit of Lux

3. Lessons in Leadership in the Era of Covid with Jeremie de Fombelle


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Discover the most important traits to excel in the hospitality industry and be inspired by Jeremie’s unconventional way of empowering and motivating his 300-strong Team Members in the time of Covid as well as driving his personal passion for cultivating a zero food waste environment for the hospitality industry in Mauritius.

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The Spirit of LuxBy The Lux Collective

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