- Potato (土豆, tǔdòu)- Carrot (胡萝卜, húluóbo)- Tomato (西红柿, xīhóngshì)- Cucumber (黄瓜, huángguā)- Onion (洋葱, yángcōng)- Garlic (大蒜, dàsuàn)- Broccoli (西兰花, xīlánhuā)- Spinach (菠菜, bōcài)- Mushroom (蘑菇, mógu)- Pepper (辣椒, làjiāo)

- Potato (土豆, tǔdòu) - Carrot (胡萝卜, húluóbo) - Tomato (西红柿, xīhóngshì) - Cucumber (黄瓜, huángguā) - Onion (洋葱, yángcōng) - Garlic (大蒜, dàsuàn) - Broccoli (西兰花, xīlánhuā) - Spinach (菠菜, bōcài) - Mushroom (蘑菇, mógu) - Pepper (辣椒, làjiāo)

3. Vegetables

Welcome to I CAN - Chinese, the podcast that makes learning Chinese simple and fun! Each episode focuses on a specific category, introducing you to the top 10 essential words—from greetings to food, travel, and more. We’ll say each word in English, leave a pause for you to think of the Chinese, and then give the answer, like “audio flashcards” you can practice on the go. I CAN - Chinese helps you build vocabulary with authentic pronunciation. Start learning today and say, “I CAN speak Chinese!”

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3. Vegetables

3. Vegetables