Bake to the Future

#31 The Urgent Supply Chain Disruptions Facing the Baking Industry


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In this episode, we talk with ABA's in-house experts Robb MacKie and Lee Sanders about supply chain challenges and ingredient supply concerns facing the baking industry. What's happening, what's next, and what can we do about it? Recorded on May 19, 2021.

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Bake to the FutureBy American Bakers Association

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