Your host, Doug Noll, talks with the Founder and CEO of ERIA Food, Nikita Khandheria. Nikita shares her journey from her upbringing and education to launching multiple businesses, including a restaurant and a food supply company.

She discusses the challenges of leading a team at a young age, the importance of listening to customer feedback, and her commitment to quality and innovation. Nikita highlights her analytical approach to business, her passion for clean, healthy food, and her future aspirations for growth.

To learn more about Nikita's work, click HERE and HERE.

Think you'd be a great guest on the show? Apply HERE.

Want to learn more about Doug's work? Check out his website at https://dougnoll.com