Under The Lid

33: Sandhills Brewing: Pippin


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Hailing all the way from Hutchinson, America, Pippin from Sandhills Brewing joins Cody and Jeremy in the studio today!  We talk about Sandhills' history, how they decided to open a second location in Mission, KS, what a sand hill is (spoiler:  it involves sand), how sand hill plums make for a "pig flesh" colored beer, and lots of other riveting tidbits.  Cheers!

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Under The LidBy Cody Sherwood and Jeremy Horn

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