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#38: What is cross-contamination of foods?
In this short today, microbiological contamination is the spread of harmful microorganisms to foods that do not naturally contain these microorganisms. Carriers are people or things carrying microorganisms that can end up in food that's not handled safely. Because microorganisms are so tiny, they can't be seen with the naked eye and can be on people and objects without you knowing.
They can be present naturally or get into food through a carrier. Chemicals can also get into food by accident through cross-contamination. If a cleaning product is spilled on the kitchen countertop and no one cleans the area for food preparation, it can end up on food and contaminate someone.
Author Paulo Daumas: Gastronomy Specialist
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◼ GastroVino Academy Website
◼ Youtube
◼ Tiktok
GastroVino Academy is an entertainment and education company founded in 2021. We produce documentaries, articles, interviews, podcasts, courses, and much more. Our focus is on informative and educational content related to the Gastronomy universe, its production chain, and rescuing local traditions and customs. Join us on this journey! 😊
#GastroVino Academy
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By Paulo DaumasIn this short today, microbiological contamination is the spread of harmful microorganisms to foods that do not naturally contain these microorganisms. Carriers are people or things carrying microorganisms that can end up in food that's not handled safely. Because microorganisms are so tiny, they can't be seen with the naked eye and can be on people and objects without you knowing.
They can be present naturally or get into food through a carrier. Chemicals can also get into food by accident through cross-contamination. If a cleaning product is spilled on the kitchen countertop and no one cleans the area for food preparation, it can end up on food and contaminate someone.
Author Paulo Daumas: Gastronomy Specialist
----------
Important Links
▶ Download our Powerful Resource and Discover Now the Primary Grapes Used to Produce White and Red Wines:
▶ Join over 3000 wine lovers on our wine course: HOW TO TASTE, SERVE, PAIR, AND STORE YOUR WINES confidently:
▶ Sign up for our newsletter, join thousands of subscribers, and get our best content delivered periodically:
▶ Access the link to subscribe on our Youtube channel and activate the notifications to be notified. New videos daily!
----------
*Don't miss any episodes; Follow our channels and stay tuned for all the news in the Gastronomy universe. We are waiting for your "Wave" there 😉
◼ GastroVino Academy Website
◼ Youtube
◼ Tiktok
GastroVino Academy is an entertainment and education company founded in 2021. We produce documentaries, articles, interviews, podcasts, courses, and much more. Our focus is on informative and educational content related to the Gastronomy universe, its production chain, and rescuing local traditions and customs. Join us on this journey! 😊
#GastroVino Academy