Food Biz Wiz

39. Working From Home - How to Stay Sane & Productive in Your New Environment


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In today’s episode, I’m sharing my best tips for surviving your newfound reality of working from home, based on my past six years of experience doing just that - in a 700 square foot apartment with my husband and my dog.

 

Tune in to hear: 

  • The importance of mimicking a normal workday, plus how to STOP working at the end of the day
  • The mindset shift that you have to make when you work from home
  • My #1 tip for productivity while working in a distracting environment
  •  

    From there, find the full show notes, and all of the resources mentioned in today’s episode by clicking here.

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    Food Biz WizBy Allison Ball

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