In this episode, Sylvia speaks with Georgia Watson about being more present with the earth in everyday life and making conscious choices with food beyond labels in a way that is more inclusive and joyful. Join us as Georgia invites us to being more in communion with nature around you and creating more for futures through conscious choices with food and engagement with the world around us.

Georgia Watson

[email protected]

georgiawatson.com

El Lugar

www.el-lugar.com