
Sign up to save your podcasts
Or
This week kicks off the holidays...and with the holidays come family festivities and lots of... food! For those of us not inclined to have a family meal every night of the week (or week of the month...) the holidays are a time when we can slow down and enjoy the fun of cooking for our family AND with our family.
In this week's episode we'll talk with Lilly Steirer, a passionate gardener and chef who now teaches kids to cook locally, seasonally and by tasting their way through food. Through her playful approach to cooking with kids you'll find ways that you can embrace the process and create magic with your kids in the kitchen.
Episode Links:
Pumpkin Muffins
Creamy Cauliflower Green Bean Casserole
Brussels Sprouts
Cooking from the Garden program through Slow Food Denver
5
3131 ratings
This week kicks off the holidays...and with the holidays come family festivities and lots of... food! For those of us not inclined to have a family meal every night of the week (or week of the month...) the holidays are a time when we can slow down and enjoy the fun of cooking for our family AND with our family.
In this week's episode we'll talk with Lilly Steirer, a passionate gardener and chef who now teaches kids to cook locally, seasonally and by tasting their way through food. Through her playful approach to cooking with kids you'll find ways that you can embrace the process and create magic with your kids in the kitchen.
Episode Links:
Pumpkin Muffins
Creamy Cauliflower Green Bean Casserole
Brussels Sprouts
Cooking from the Garden program through Slow Food Denver